Indian chutneys and pickles (achaars) are both integral components of Indian cuisine, each serving unique roles and offering distinct flavors. Here’s why they are both so important:
The Art of Pickling: A Beginner’s Guide to Making Homemade Achaar
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Chutneys that are a must have for my Indian Kitchen & Dining Table
For a well-rounded Indian kitchen and dining table, consider including a variety of chutneys to complement different dishes. Here are some must-have chutneys: