Description
This is a combo pack of three of our favorite pickles.
Gorkeri (sweet & spicy mango pickle)
Ordinarily a sweet & spicy mango pickle. But if you were to close your eyes for a moment and reminisce back to the ancestral house kitchen porch which during summers turned into an inviting food research lab, you would be surprised to find the same flavors in Pasand Gorkeri.
Garlic Pickle (Lehsun/Lasan Aachaar)
Pasand Garlic Pickle (Lehsun/Lasan Pickle) is our lehsun ka aachar made with superb quality peeled garlic cloves high in pungency and superior in quality. The purity will make your mind hooked to it and ensuring that every meal everyday becomes a garlic. The pickled garlic with spices gives a unique angle to this recipe that makes it a real garlicky delight. Freshly coming garlic bulbs form farm are hand peeled and each garlic clove is visually sorted to include only the best quality cloves are included.
Chhundo (Grated Mango Pickle)
Pasand Chhundo (Grated Mango Pickle) is traditionally made using the sun-drying method. It typically starts with the village folk grating large rajapuri fresh green mangoes into stocky large grated mango.
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