The fruits of the Kerda are visually sorted individually to employ only the tender, small and delicate to the task of impressing the customers. A careful sorting process ensures rejection and removal of insect infested fruits evident by holes on the fruit surface.
Kerda Pickle (rajasthani berry – kair)
₹90.00
Description
The fruits of the Kerda are visually sorted individually to employ only the tender, small and delicate to the task of impressing the customers. A careful sorting process ensures rejection and removal of insect infested fruits evident by holes on the fruit surface. The balanced spices –especially mustard and other essential pickling ingredients impart a long shelf life and help the foodie to douse his hunger with the homely meal with the friendly Kerda.
Each individual Kerda with its intact stalk is a reflection of the care and handling of the fruits contrary to the harsh arid environments in which they are borne.
Product Details
- Ingredients: Kerda (65%), Salt, Corn Oil, Mustard seeds, Fenugreek Seeds, Turmeric, Asafoetida, Acidity Regulators Acetic acid (INS 260) & Citric Acid (INS 330) & Preservative Sodium Benzoate (INS 211).
- Includes: Permitted Class II preservatives
- Net Weight: 200 grams
Additional information
| Weight | 0.25 kg |
|---|---|
| Dimensions | 29 × 29 × 46 cm |
| Number of Pieces | 1 |
| Item Weight (Grams) | 220 |
| Net Weight (Grams) | 280 |
| Dietary Choice | Vegetarian |
| Packaged in | Jar (Glass) |
| Brand | Pasand |
| Manufacturer | Madhav Agro Foods Pvt.ltd. |
| Marketed & Distributed by | Gut Feeling Foods |
| Country of Origin | India |
| Primary Ingredient | Kerda (Rajasthani Berry) |
| HSN | 2001 9000 |
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